Sushi - Taste & technique in English book japanese food raw fish rice

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BOOK

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Title	Sushi - Taste & technique in English book japanese food raw fish rice
Item condition	USED but Excellent !!
Book size	H22.3cm x W18cm (About H8.9in x W7.2in)
Pages	256pages (100% color page)
Publication Year	2002
Language	English

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